Here a small excerpt from our current menu:
WHITE ASPARAGUS
seitan, egg liqueur, and Morel mushrooms
€ 10.00
FRIED SCALLOPS
pork belly, peas, filo pastry
€ 12.50
MISO SOUP
mackerel and wakame
€ 08.50
CHEEKS AND COLLAR OF IBERICO PORK
Beetroot, spring onions and Leipzig Auwald crème
€ 24.50
CONFIT OF TROUT
cucumber, herbal soft cheese, and jacket potatoes
€ 22.00
RHUBARB
rum, asparagus and herbs
€ 08.00
You will find our full menu here.
Make table reservations here.
We look forward to your visit!
